October In The Vegie Patch

There’s a bit of healthy tension in the mid spring vegie patch as you choose which crops to remove in order to make way for the new. Sometimes that means removing things before they reach their prime – I’ve just harvested the last leeks and florence fennel, they weren’t fully developed but usable none the […]

September In The Vegie Patch

So much cool stuff to do in the food garden at the mo. So much prettiness to soak up and enjoy. I am out there every spare moment! Eat Up Winter Crops Put a concentrated effort into eating rootcrops still in the ground. As weather warms they’ll gear up to seed getting a hard core […]

August in the Vegie Patch

August is our get ready for spring month. Wander your vegie patch and think about what you are going to sow and where. Order in whatever seeds you need… remember greencrops! Gobble up overwintering crops like carrots, parsnips and yams to create new space (and so they don’t go to waste). If you don’t have […]

July In The Vegie Patch

Even when its cold and frosty there’s plenty of food to be had from the garden. Here’s a quick round up of what we’re harvesting to inspire you to a four seasons vegie patch. Leafy greens abound – chard, spinach, parsley, kale, chickweed, cress, miners lettuce and rocket. Bok choy, broccoli, cauliflower and cabbage ripen […]