Honey Vanilla Sesame Shortbreads

So fudgey, so good. Cookie love. Honey Vanilla Sesame Shortbreads A recipe from the wonderful Kelly Gibney 75grams soft butter, at room temperature 2cups ground almonds 1tsp vanilla 2 pinches of salt 4 Tblspns of honey 1/4 cup sesame seeds Preheat oven to 160°C Whizz all the ingredients in the processor Grease a baking tray […]

Kumara and Ginger Loaf

June is the perfect month for this kind of baking. Dense, moist and gingery – its just the thing to make a grey day bright. Preheat the oven to 180 degrees. Steam or roast 2 large kumara (a great use for leftover roasties), and puree. 11/2cups of kumara puree 75g melted butter or coconut oil […]

Date Loaf

My favourite cakes are a simple affair. They need to be moist, a little bit sweet and a little bit fruity. Add a slathering of butter and you’ve totally got me. This delicious, simple loaf comes from Cara Bayly. You could almost call it a bread, but seeing as this is not my recipe I’ll […]

Fried Green Tomatoes

A crunchy fried morsel, with a tangy gooey middle. If you haven’t already met – let me introduce you to one of my favourite things… Fried Green Tomatoes For one good sized, green tomato 1 egg 1/4 cup of flour 1/4 cup of dried breadcrumbs. My favourite for this (and just about everything else), are […]