Harvest Smarts – Squash, Pumpkin + Kumara

Please be patient my gardening friends! Don’t rush to harvest your squash and pumpkins. For sure, they look ready on the outside – but inside there’s still work to be done. The longer you leave them on the vine the deeper and richer the flesh gets. The Quest For Sweet Squash and Pumpkins I turned […]

Kumara and Ginger Loaf

June is the perfect month for this kind of baking. Dense, moist and gingery – its just the thing to make a grey day bright. Preheat the oven to 180 degrees. Steam or roast 2 large kumara (a great use for leftover roasties), and puree. 11/2cups of kumara puree 75g melted butter or coconut oil […]